American Legion Portage Post 496
Underwood Hall
330-931-7127

Catering Menu

APPETIZER'S

  Vegetable Platter

  Cheese and Crackers Platter

  Fresh cut Fruit Platter (seasonal)

  Shrimp Cocktail

  Spanakopita (puff pastry)

  Pig's in a Blanket

  BBQ Meatballs

  Swedish Meatballs

  Chicken Wings

  Tomato & Basil Bruschetta

SALADS (side)

  Caesar Salad

  Garden Salad

  Spring Salad

  Deluxe Garden Salad

  Dinner rolls and butter

SEAFOOD (main)

  Oven Baked Lemon Pepper Cod

  Garlic Butter Bread Crumb Topped Baked Cod

  Stuffed Sole

  Crab Leg's

  Crab Cakes

  Seafood Ka-bobs

POULTRY (main)

  Classic Marinated Char grilled Boneless Skinless Chicken Breast

  Oven Roasted Chicken Halves

  Applewood Grilled Bone in Chicken

  Oven Roasted 8pc Chicken pieces

  Stuffed Chicken Breasts

  Chicken Cordon Bleu

  Chicken Broccoli and Cheese

  Carved Oven Roasted Turkey Breast

  Roasted Cornish Game Hens

  Chicken Ka-bobs

BEEF (main)

  Oven Roasted Beef in AusJus

  Boneless Strip Steak

  Ribeye Delmonico

  Beef Tenderloin

  Sirloin

  Prime Rib

  Beef Wellington

  Swiss Steak

  Beef Ka-bobs

PORK (main)

  Boneless Char-grilled Pork Loin Chops

  Boneless Char-grilled Pork Tenderloin

  Baked Ham (carved)

  BBQ Pulled Pork

  Pork Tenderloin Ka-bobs

PASTA (side)

  Penne Pasta

  Rigatoni (with meat or meatless)

  Ravioli (Cheese, Beef, Lobster, Mushroom)

  Tomato and Basil Bowtie Pasta

  Stuffed Shells

  Manicotti

  Pasta Bar

  Pasta Primavera

RICE (side)

  Steamed White Rice

  Brown Rice

  Brown and Wild Rice Medley

  Rice Pilaf

  Broccoli and Cheese Rice

POTATO (side)

  Baked Potato

  Mashed Potato

  Roasted Redskin Potato w/Rosemary and Garlic

  Twice Baked Potatoes

  Au gratin

  Scalloped

  Potato Casserole

  Potato Puffs

  Buttered Parsley

VEGETABLES (side)

  Steamed Broccoli

  Steamed Fresh Green Beans

  Steamed Prince Edward Blend

  Steamed Normandy Blend

  Carrots

  Peas

  Corn

  Corn (on the cob seasonal)

  Grilled Zucchini and Squash (seasonal)

  Grilled Asparagus

  Brussel Sprouts

  Economy Green Beans

  5 Way Mixed Vegetables

One Main dish with 3 sides (pasta, rice, potato, veggie, salad) Prices will be contingent on fair market price.
***prices quoted will include plastic dinnerware, plates, paper napkins
**china can be substituted at $1.50 per plate and silverware at $.50 per set
***We can provide linens, cloth napkins, and skirting at a minimal charge
© 2024 Underwood Banquet Hall | Designed by Digital Bloomz
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